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We’re now nearing the end of winter. I don’t know about you, but I find myself in the doldrums. Down in the dumps.
The best way I know to cheer myself up is to invite a friend for dinner. Ethel is busy with her grandchildren this weekend so I invited Lil. She’s very picky so I decided on a simple recipe that even Lil will like.
I will be serving my famous Potato Chip Chicken. It’s crispy but not too crispy for Lil’s dentures.
First, a word on organics
Here’s my take: Chickens and cows fed with growth hormones and pesticide-filled grain? Vegetables and fruit sprayed and tampered with to look more appealing? What is this world coming to? My policy is simple- Don’t Mess With Mother Nature! Buy organic or grow your own! …read more of Pearl’s Famous Potato Chip Chicken, Guersey Gâche and Homemade Ice Cream here
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